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Kuyerekeza kwapamwamba kwa unamwino kogwiritsa ntchito mitundu ingapo ya anthu (awiri)

Kuyerekeza kwapamwamba kwa unamwino kogwiritsa ntchito mitundu ingapo ya anthu (awiri)

Kufotokozera Kwachidule:

 


Tsatanetsatane wa Zamalonda

Zolemba Zamalonda

Chiyambi cha Zamalonda:
Zoyeserera zathu zapamwamba zophunzitsira za unamwino zogwira ntchito zambiri monga chitsanzo chaumunthu, chithunzi chowoneka bwino, zolumikizana zosinthika, kukhudza kwenikweni, mawonekedwe olondola, magwiridwe antchito athunthu, disassembly yosavuta ndi kuphatikiza, yokhazikika
Gwiritsani ntchito ndi zina zotero.
Zomwe zimagwirira ntchito:
1. Mtundu wokhazikika wa thupi, ntchito yathunthu, ziwalo za amuna ndi akazi zimatha kusinthidwa
2. Kusinthasintha kwa ziwalo ndi zenizeni, kuuma kwa mafupa kumafanana, thupi limatha kutsamira kutsogolo, ndipo njinga ya olumala ingagwiritsidwe ntchito.
3. Kusamba pabedi ndi kuvala
4. Yesetsani njira yothandizira wodwalayo kumutu kwa bedi, njira yogwiritsira ntchito njinga ya olumala, njira yonyamulira galimoto yathyathyathya, njira yonyamulira machira-ndi njira zina zoyendetsera ndi kunyamula wodwalayo.
5.. Kusamalira Maso
6. Kusamalira pakamwa
7. Chitani chisamaliro cha posttracheotomy
8. Mpweya wa okosijeni ndi chithandizo cha atomization chikhoza kuchitidwa
9. Kudyetsa m'mphuno (mofanana ndi malo enieni achipatala, pamene intubation si yosalala, chubu chapamimba chikhoza kukulungidwa mu oropharynx kapena mu trachea, ndikuyika 45-55cm nthawi yomweyo;
OK
10. Onani ngati chubu chapamimba chili m'mimba potulutsa madzi a m'mimba oyerekeza)
11. Kutsuka m'mimba (ndi mimba yeniyeni yomwe imatha kusunga 200-300ml yamadzimadzi)
12. Kusamalira mawere
13. Jekeseni mu mnofu
14. Pali ileostomy ndi colostomy mu khoma la m'mimba, ndipo botolo lamadzimadzi limagwirizanitsidwa ndi khoma lamkati, lomwe lingagwiritsidwe ntchito posamalira stoma.
15. Catheterization ya mkodzo
16. Enema
17. Kumanga zala ndi zala
Kuyika: 1 PCS/katoni, 99x42x52cm, 20kgs


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